Lemonade

Directions

1. 1
   Remove seeds from lemons.
2. 2
   Quarter and process with ice and sugar.
3. 3
   (Use all of the lemon, peel included.)
4. 4
   Store in freezer in ice cube tray or other container.
5. 5
   When you need lemonade pour enough water over lemon-ice mixture to make 2 quarts (half gallon).
6. 6
   Viola!