Lemonade Cake

6 ingredients
3 steps

Ingredients

  • 1 box yellow cake mix
  • 4 eggs
  • 1/2 c. cooking oil
  • 3/4 c. water
  • 1 small pkg. lemon jello
  • 1 can frozen lemonade (from concentrate)

Directions

  1. 1
    Mix ingredients, except lemonade.
  2. 2
    Bake at 350° according to box instructions.
  3. 3
    Defrost frozen lemonade; drizzle over top after taking cake out of pan.

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