Lemonade Chicken

Name: Lemonade Chicken
Ingredients: 1 can (12 ounces) frozen lemonade concentrate, thawed; 2 tablespoons brown sugar; 2 tablespoons soy sauce; 1 teaspoon garlic powder; 3/4 teaspoon minced fresh mint or 1/4 teaspoon dried mint; 4 pounds bone-in chicken breast halves (8 ounces each)

6 ingredients

2 steps

Ingredients

1 can (12 ounces) frozen lemonade concentrate, thawed
2 tablespoons brown sugar
2 tablespoons soy sauce
1 teaspoon garlic powder
3/4 teaspoon minced fresh mint or 1/4 teaspoon dried mint
4 pounds bone-in chicken breast halves (8 ounces each)

Directions

1

In a large resealable bag, combine the first five ingredients. Remove half of the marinade to a small bowl; cover and refrigerate. Add chicken to the bag; seal and turn to coat. Refrigerate overnight, turning occasionally.
2

Drain and discard marinade. Grill, covered, over medium heat for 10 minutes on each side, basting occasionally with reserved marinade. Grill 5-10 minutes longer or until chicken juices run clear; basting and turning several times.