Lemonade Cookies

8 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 1 c. white sugar
  • 2 eggs
  • 1/2 c. lemonade (from one 6 oz. can frozen concentrate; reserve any remaining)
  • 3 c. flour
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease cookie sheets.
  3. 3
    Cream the butter, sugar and eggs.
  4. 4
    Mix dry ingredients and add alternately with lemonade, beginning and ending with dry ingredients.
  5. 5
    Drop 2-inches apart on cookie sheet. Bake at 350° for 8 to 10 minutes or until lightly browned.
  6. 6
    Brush with remaining lemonade and sprinkle with sugar.

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