Lemonade Pie
4 ingredients
4 steps
Ingredients
- 1 can Eagle Brand milk
- 1 large Cool Whip
- 1 (6 oz.) can frozen lemonade, thawed
- graham cracker crust
Directions
-
1Mix together Cool Whip and milk until well blended.
-
2Add thawed lemonade and mix together well.
-
3Pour into crust. Refrigerate.
-
4Makes 2 small pies or one oblong pie.
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