Lemonade Pie

5 ingredients
1 steps

Ingredients

  • 1 (14 oz.) can sweetened condensed milk
  • 1 (6 oz.) can lemonade
  • 1 (8 oz.) tub Cool Whip
  • juice from 1 lemon
  • 2 baked pie shells

Directions

  1. 1
    Mix together milk and lemonade. Slowly stir in whipped topping, then lemon juice. Blend well. Pour into cooked pie shells and refrigerate.

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