Lemonade Pie

4 ingredients
3 steps

Ingredients

  • 1 graham cracker pie crust
  • 1 small lemonade, defrost in fridge
  • 1 can sweetened Eagle Brand canned milk
  • 1 (8 oz.) Cool Whip

Directions

  1. 1
    Beat together lemonade and milk.
  2. 2
    Fold together Cool Whip, lemonade and Eagle Brand milk.
  3. 3
    Pour into pie crust and refrigerate.

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