Lemony Green Beans

Name: Lemony Green Beans
Ingredients: 2 tablespoons light butter; 1 teaspoon grated lemon rind; 2 teaspoons fresh lemon juice (about 1/2 lemon); 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 4 cups green beans, trimmed (about 1 pound); 2 tablespoons water

7 ingredients

2 steps

Ingredients

2 tablespoons light butter
1 teaspoon grated lemon rind
2 teaspoons fresh lemon juice (about 1/2 lemon)
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
4 cups green beans, trimmed (about 1 pound)
2 tablespoons water

Directions

1

Place butter in a microwave-safe bowl; microwave at HIGH 20 seconds or until melted. Stir in lemon rind and next 3 ingredients. Set aside.
2

Place beans in a large microwave-safe bowl; add water. Cover and microwave at HIGH 3 to 4 minutes or until crisp-tender. Drain well. Toss beans with butter mixture.