Lentil Soup

8 ingredients
1 steps

Ingredients

  • 8 cups water (approx.)
  • 1 cup red lentil
  • 1 onion
  • 3 -4 carrots
  • 1 small turnip
  • 12 Brussels sprouts
  • salt & pepper
  • 1 ham bone (or 6-8 stock cubes)

Directions

  1. 1
    ["Make a stock by either simmering the ham bone in a covered pot for 30-40 min., or adding stock cubes to water and bringing to a simmer.", "Cook lentils in stock for 30 minutes.", "Cut vegetables into similar sized pieces (approx.", "1\" cubes).""

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