Lentils And Bacon

Directions

1. 1
   Combine lentils,water and bacon in a large heavy saucepan .
2. 2
   Bring to a boil, then reduce heat.
3. 3
   Cover and simmer for 45 minutes.
4. 4
   Add potatoes and continue to cook until lentils are tender about 15 minutes.
5. 5
   Stir in vinegar and sugar.
6. 6
   Taste and add salt if needed.
7. 7
   Place in serving dish and keep warm.
8. 8
   Melt butter in skillet ;saute onions and parsley over medium heat until onions are transparent.
9. 9
   Spoon over lentils.
10. 10
    Serve hot.