Light Bread Cobbler

5 ingredients
4 steps

Ingredients

  • 1/2 loaf bread
  • 3 eggs
  • 3 c. sugar
  • 3/4 c. margarine
  • 2 cans peaches

Directions

  1. 1
    Line pan with fruit. Cut bread into cubes.
  2. 2
    Melt butter.
  3. 3
    Mix with sugar and eggs.
  4. 4
    Pour over and bake at 325° until brown.

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