Light Creamed Spinach

7 ingredients
4 steps

Ingredients

  • 14 cup chopped onion
  • 12 tablespoon olive oil
  • 4 cups raw spinach
  • 1 teaspoon imitation bacon bits
  • 1 tablespoon light sour cream
  • 1 tablespoon light cream cheese
  • grated fresh nutmeg

Directions

  1. 1
    Caramelize onion in heated oil.
  2. 2
    Add in spinach and bacon bits.
  3. 3
    As spinach cooks down, add in sour cream and creamed cheese.
  4. 4
    Grate a little fresh nutmeg.

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