Light & Easy Lemon Pie

4 ingredients
1 steps

Ingredients

  • 1 can (14 Oz. Can) Sweetened Condensed Milk
  • 2/3 cups Lemon Juice
  • 1 container (8 Oz. Container) Whipped Topping
  • 1 whole Prepared Graham Cracker Crust

Directions

  1. 1
    Mix together sweetened condensed milk and lemon juice. Fold in the whipped topping. Pour into a graham cracker crust and chill for at least an hour. That's it! The next time I prepare this, I plan on topping it with some fresh, sliced strawberries. Yum!

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