Light Rolls And 1 Loaf Bread

7 ingredients
6 steps

Ingredients

  • 2 eggs, beaten
  • 3 Tbsp. sugar
  • 1 Tbsp. salt
  • 4 heaping Tbsp. lard
  • 2 cakes yeast, dissolved in lukewarm water
  • 2 c. milk
  • 6 c. flour

Directions

  1. 1
    Knead all ingredients in flour to make dough.
  2. 2
    Grease bowl and put dough in to rise.
  3. 3
    Work down, then rise again.
  4. 4
    Then make into rolls or loaves.
  5. 5
    Bake rolls at 450° for 15 minutes.
  6. 6
    Bake bread at 375° about 50 minutes.

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