Light Syrup

2 ingredients
1 steps

Ingredients

  • 2 1/4 cups sugar
  • 5 1/4 cups water

Directions

  1. 1
    In a stainless steel saucepan, combine sugar and water. Bring to a boil over medium high heat, stirring until sugar is dissolved. Reduce heat to low and keep waarm until needed, taking care not to boil the syrup down.

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