Lime Jello Mold

6 ingredients
5 steps

Ingredients

  • 2 (4 oz.) pkg. lime Jell-O
  • 2 c. boiling water
  • 1 1/2 c. cold water
  • 1 (20 oz.) can crushed pineapple, drained (save juice)
  • 1 pt. whipping cream
  • 2 Tbsp. sugar

Directions

  1. 1
    Make Jell-O with the hot water and cold water; add juice from pineapple.
  2. 2
    Refrigerate until it congeals.
  3. 3
    Whip the cream, but not too stiff, and fold in Jell-O.
  4. 4
    Add crushed pineapple and sugar.
  5. 5
    Use a large bowl or mold.

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