Lime Soup
9 ingredients
8 steps
Ingredients
- 1 lb. chicken (boneless and skinless)
- 2 Tbsp. butter or margarine
- 1 can chicken broth
- 1 can stewed tomatoes
- juice of 1 lime
- 1 c. minced onion
- 1 c. minced celery
- 1 c. minced green pepper
- 1 (8 oz.) jar salsa
Directions
-
1Saute chicken in margarine until browned.
-
2Add onion, celery and pepper.
-
3Saute, stirring, until tender.
-
4Add chicken broth, stewed tomatoes (broken up with spoon) and lime juice.
-
5Heat through.
-
6Add salsa and cook over low heat until hot.
-
7Serve with garnish of cilantro sprig and lime slices.
-
8Good with tortilla strips.
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