Limeade I

4 ingredients
3 steps

Ingredients

  • 3 limes
  • 2 quarts water
  • 14 cup sugar substitute
  • 14 cup sugar

Directions

  1. 1
    Cut limes into fourths and squeeze into the bottom of a 2 quart pitcher, cut the pulp off the limes and put into the pitcher if desired.
  2. 2
    Add the sugar and sugar substitute.
  3. 3
    Fill with 2 quarts of water and stir.

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