Linguine with Artichokes and Tomatoes

Name: Linguine with Artichokes and Tomatoes
Ingredients: 1-1/2 qt. KRAFT FREE Italian Dressing; 1-1/2 gal. tomatoes, chopped Safeway 1 lb For $1.29 thru 02/09; 1-1/2 gal. Canned artichoke hearts, drained; 3 qt. Sliced pitted black olives, drained; 1/2 cup garlic powder; 3 gal. Cooked linguine; 1-1/2 qt. PHILADELPHIA Neufchatel Cheese

7 ingredients

6 steps

Ingredients

1-1/2 qt. KRAFT FREE Italian Dressing
1-1/2 gal. tomatoes, chopped Safeway 1 lb For $1.29 thru 02/09
1-1/2 gal. Canned artichoke hearts, drained
3 qt. Sliced pitted black olives, drained
1/2 cup garlic powder
3 gal. Cooked linguine
1-1/2 qt. PHILADELPHIA Neufchatel Cheese

Directions

1

Cook dressing, tomatoes, artichokes, olives and garlic powder in large saucepot on medium heat 2 minutes, stirring occasionally.
2

Add linguine; toss lightly.
3

Cook until heated through, stirring occasionally.
4

For each serving: Place 10 oz.
5

of the linquine mixture on serving plate; top with 2 Tbsp.
6

of the cream cheese.