Linguine With Meat Sauce

21 ingredients
17 steps

Ingredients

  • 1 can Traditional Spaghetti Sauce
  • 1 tbsp Dry Basil
  • 2 lb ground beef
  • 1 tbsp olive oil
  • 1/2 tsp black pepper
  • 1 tbsp dry parsley
  • 1 tbsp Italian seasoning
  • 1 tbsp Dry Oregano
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 5 cup water
  • 1 tbsp sugar
  • 1 tbsp hot sauce
  • 2 tbsp salt
  • 1 bunch Fresh Parsley
  • 1 tsp salt
  • 1 tbsp dry parsley
  • 2 tsp olive oil
  • 1 tsp butter
  • 5 cup water
  • 1 box linguine

Directions

  1. 1
    Add 5 cups of water to a large pot.
  2. 2
    Add olive oil and 1 table spoon of salt.
  3. 3
    Stir for 1 minute .
  4. 4
    Add beef.
  5. 5
    Then Italian seasoning, 1 tbsp dry parsley, pepper, onion powder, garlic powder, dry basil and dry oregano.
  6. 6
    Cover meat and cook for 20-28 mins.
  7. 7
    Drain meat.
  8. 8
    Use potato masher to break meat down some.
  9. 9
    Then add can of spaghetti sauce.
  10. 10
    Add sugar, hot sauce 1 tablespoon salt, bunch of fresh parsley and 2 tbsp of starchy water from pasta(optional).
  11. 11
    Cook Meat Sauce for additional 15 mins
  12. 12
    Add 5 cups water, olive oil, and 1 teaspoon salt to large sauce pan.
  13. 13
    Stir for 2 mins and Bring water to a boil.
  14. 14
    Add linguine noodles and 1 tablespoon dry parsley.
  15. 15
    Cook for 10-15 mins.
  16. 16
    Then Drain noodles.
  17. 17
    Add butter and then mix with tongs.

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