Linguine With Shrimp

10 ingredients
3 steps

Ingredients

  • 1 stick butter
  • 1 lemon, sliced
  • parsley to taste
  • dash of salt and pepper
  • 2 sliced garlic cloves
  • 3/4 lb. shrimp, peeled
  • 3 Tbsp. olive oil
  • dash of nutmeg
  • 1 lb. linguine
  • Parmesan cheese

Directions

  1. 1
    In small saucepan, cook briefly on mid-heat first 8 ingredients.
  2. 2
    Pour over cooked linguine.
  3. 3
    Garnish with fresh shredded parsley and fresh grated Parmesan cheese.

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