Little Fried Pies

7 ingredients
3 steps

Ingredients

  • 4 c. dried apples or peaches
  • 2 c. water
  • 1/2 c. sugar
  • 1/2 tsp. ground cinnamon
  • Fried Pie Pastry (recipe follows)
  • vegetable oil
  • sugar

Directions

  1. 1
    Combine apples and water in a large saucepan; bring to a boil. Cover, reduce heat and simmer about 30 minutes or until tender. Cool.
  2. 2
    Mash slightly if necessary.
  3. 3
    Stir in 1/2 cup of sugar and cinnamon and set aside.

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