Little Fruit Cookies

12 ingredients
9 steps

Ingredients

  • 2 lb. dates, chopped
  • 1/2 lb. each: red and green candied cherries, chopped
  • 1/2 lb. candied pineapple
  • 1/2 lb. pecans (2 c.), chopped
  • 1 lb. walnuts (4 c.), chopped
  • 1 1/2 c. sugar
  • 2 1/2 c. flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 c. butter
  • 2 eggs

Directions

  1. 1
    Work butter until soft and creamy.
  2. 2
    Add sugar gradually until smooth.
  3. 3
    Beat in eggs thoroughly.
  4. 4
    Stir in flour combination and all chopped fruit and nuts.
  5. 5
    Batter will be very thick.
  6. 6
    Spoon or shape dough, about 1 teaspoon, into round, flat sizes.
  7. 7
    Dough will rise a little.
  8. 8
    Bake at 400° approximately 10 minutes.
  9. 9
    Makes approximately 12 1/2 dozen.

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