Liver Roll-Ups(Appetizers)

5 ingredients
3 steps

Ingredients

  • water chestnuts
  • chicken livers
  • bacon
  • soy sauce
  • brown sugar

Directions

  1. 1
    Fold 1/3 of a chestnut in each liver and wrap with bacon. Secure with toothpick.
  2. 2
    Marinate at least 4 hours in soy sauce. Dip each one in brown sugar.
  3. 3
    Boil about 15 minutes until liver is done.

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