Lobester Tail

8 ingredients
8 steps

Ingredients

  • 1 1/4 lbs lobsters
  • 1 tablespoon Hellmann's light mayonnaise
  • 1 tablespoon chives
  • 1/4 teaspoon garlic
  • 1/2 teaspoon parsley
  • 1/4 lemon juice
  • 1 pinch salt
  • 1 bread, hungry girl flat out bread light

Directions

  1. 1
    steam the lobster for 30 min or so.
  2. 2
    while the lobster is cooking, sautee the garlic for a minute.
  3. 3
    after in a bowl mix mayonnaise, garlic, parsley, chives, and lemon juice, mix them together.
  4. 4
    When the lobster is done dip the in a bowl of ice.
  5. 5
    Take out the lobster and take out the meat and chop it up.
  6. 6
    Add the meat to the cause and add a pinch of salt and fold them all together.
  7. 7
    Put the lobster on the bread and then fold the bread.
  8. 8
    AND HAVE A NICE MEAL ! :D.

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