Lobster Dip
6 ingredients
4 steps
Ingredients
- 8 ounces cooked lobster meat
- 4 fluid ounces chili sauce
- 8 ounces light cream cheese, softened
- 4 fluid ounces light mayonnaise
- 1/4 cup chopped onion
- 2 teaspoons light horseradish
Directions
-
1Blend the chili sauce into the cream cheese.
-
2Mix in the mayo, onion and horseradish.
-
3Add the lobster carefully.
-
4Chill until ready to serve.
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