Loganberry Marflip

7 ingredients
3 steps

Ingredients

  • 24 marshmallows
  • 1 cup water
  • 2 cups loganberry juice
  • 14 cup lemon juice (fresh is best)
  • 18 teaspoon salt
  • ginger ale
  • chipped ice

Directions

  1. 1
    Melt marshmallows in water over low heat.
  2. 2
    Add loganberry and lemon juices and salt; chill.
  3. 3
    Measure and combine with an equal amount of ginger ale and a little chipped ice.

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