Lois' Bacon Wraps

4 ingredients
4 steps

Ingredients

  • 1 can whole water chestnuts
  • 1/2 bacon slice for each chestnut
  • soy sauce
  • sugar

Directions

  1. 1
    Marinate water chestnuts in soy sauce in refrigerator overnight.
  2. 2
    Drain chestnuts and roll in sugar.
  3. 3
    Wrap chestnuts with 1/2 bacon slice and secure with toothpick.
  4. 4
    Cook in microwave about 45 seconds for 8 wraps, turning and adjusting time as needed.

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