London Broil

5 ingredients
5 steps

Ingredients

  • 1 1/2 lb. beef flank steak
  • 1 Tbsp. minced onions
  • 1 Tbsp. olive oil
  • 1 tsp. salt
  • 1 Tbsp. softened butter

Directions

  1. 1
    Preheat broiler.
  2. 2
    With sharp knife, score both sides of flank steak for even broiling.
  3. 3
    Place steak in broiling pan.
  4. 4
    In bowl, mix onions, olive oil and salt.
  5. 5
    Rub mixture on both sides of steak.

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