Low-Cal Chicken
6 ingredients
3 steps
Ingredients
- 4 (4 ounce) skinless, boneless chicken breast halves
- 1 1/2 tablespoons minced onion
- 2 tablespoons crushed garlic
- 1 1/2 teaspoons poultry seasoning
- 1/4 cup soy sauce
- 2 teaspoons artificial sweetener
Directions
-
1Preheat oven to 425 degrees F (220 degrees C).
-
2Place chicken in a 9x13 inch baking dish; sprinkle with onion, garlic, seasoning, soy sauce and sweetener.
-
3Place foil over pan and bake for one hour at 425 degrees F (220 degrees C). It's ready to serve!
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