Low Calorie Dressing

8 ingredients
8 steps

Ingredients

  • 1 Tbsp. unflavored gelatin (1 envelope)
  • 1 Tbsp. cold water
  • 1/4 c. hot water
  • 3 Tbsp. sugar
  • 1/2 tsp. salt
  • 1/2 c. fresh lemon juice
  • 1/8 tsp. dry mustard
  • 1/2 tsp. paprika

Directions

  1. 1
    Soften gelatin in cold water for 5 minutes.
  2. 2
    Dissolve this mixture in hot water.
  3. 3
    Add the sugar and salt.
  4. 4
    Mix until sugar is dissolved.
  5. 5
    Cool.
  6. 6
    When cool add the lemon juice, mustard and paprika.
  7. 7
    Shake the mixture well and chill.
  8. 8
    If it becomes solid in refrigerator, warm a little.

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