Low Carb Fruit Pizza

Directions

1. 1
   Preheat oven to 350*.
2. 2
   For the crust, mix the almond meal, melted butter and 1/2 cup of sugar free sweetner.
3. 3
   Spread mixture into 11 inch pizza pan that has been lined with parchment paper.
4. 4
   Bake for 15 minutes, cool in freezer or at room temperature.
5. 5
   For the filling, in a medium bowl, blend the softened cream cheese, remaining 1/2 cup of sweetner, vanilla extract and beaten egg until well mixed.
6. 6
   Lower the oven temperature to 325*.
7. 7
   Spread the cheese mixture onto the well cooled crust in the pizza pan.
8. 8
   Place the pizza pan in a water bath of less than 1/2 inch of water.
9. 9
   Bake at 325* for about 35 minutes until done but not brown.
10. 10
    Cool and before serving, top with whipped cream, then add your favorite fruits.
11. 11
    Cut into even slices.