Low Carb Rib Rub

8 ingredients
2 steps

Ingredients

  • 1 tablespoon fresh coarse ground black pepper
  • 1 tablespoon paprika
  • 2 tablespoons Splenda granular
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon dry mustard
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Directions

  1. 1
    Mix ingredients together and store in an airtight container.
  2. 2
    Rub meat thoroughly with mixture several hours before using.

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