Low Carb Salsa/Lime Chicken

Directions

1. 1
   Slice chicken breast in half making 8 thin steaks.
2. 2
   Brown chicken breasts in olive oil.
3. 3
   Add garlic.
4. 4
   Saute for about 2 minutes.
5. 5
   Mix salsa, ranch dressing and lime juice together.
6. 6
   Pour over chicken.
7. 7
   Top with cheese.
8. 8
   Lower heat to low/medium Cover and simmer until tender (About 15 minutes depending on altitude).
9. 9
   That's it!