Low-Fat Cake
5 ingredients
4 steps
Ingredients
- 1 yellow or white cake mix
- 4 egg whites
- 1/2 c. applesauce
- 1 c. skim milk
- 1 sugar free pudding mix (chocolate, lemon or butterscotch)
Directions
-
1Mix all ingredients until creamy.
-
2Pour into greased and floured Bundt pan.
-
3Bake at 350° for 50 to 60 minutes.
-
44 grams fat per serving.
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