Low-Fat Chicken Pie
7 ingredients
9 steps
Ingredients
- 6 chicken breasts
- 2 c. defatted broth
- 1 can Campbell's Healthy Request cream of chicken soup
- 1 c. flour
- 1 tsp. baking powder
- 1 c. milk
- 2 Tbsp. margarine, melted
Directions
-
1Boil chicken until tender and reserve broth. Debone and cut to bite
-
2size
-
3pieces.
-
4Put
-
5in
-
6oil sprayed 12 x 7-inch baking dish. Defat broth. Mix with soup. Pour over chicken. Mix flour, baking
-
7powder,
-
8milk
-
9and melted margarine until smooth. Spoon on top of chicken mixture. Bake at 400° for 50 to 60 minutes.
Products Matching These Ingredients
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
Young Chicken without Neck & Giblets
George's
Bone broth powder
Left coast
NOVA 4
Roasted Chicken + Herb Flavour Collagen Bone Broth
Isagenix
E NOVA 4
Broth, beef
Spartan
C NOVA 4
Collection British Duck Breasts with plum sauce
Marks & Spencer
B NOVA 3
Chicken breasts with rib meat
A NOVA 4
Meatless chicken style breasts
A NOVA 4
Soy Grits Defatted
Bob's Red Mill Natural Foods Inc.
A NOVA 1
Campbell's Ready To Serve Chicken Noodle Soup (7.25 Oz)
Campbell's
C
Campbell's soup cream mushroom-low sodium
B NOVA 4
More Recipes to Try
Cheat's Chicken Pie
8 ingredients
Fried Gyoza (Ham Sui Gok) with Mochiko Glutinous Rice Flour
17 ingredients
Chicken Parmesan
11 ingredients
Salisbury Steak Supreme Recipe
9 ingredients
John Loring's Corn Pudding
10 ingredients
Vegetarian Beans in Blankets
14 ingredients
Chicken Parmesan Italiano
5 ingredients
Vickys Peach & Apricot Smoothie
6 ingredients
"Pumpkin Pound Cake with Buttermilk Glaze"
18 ingredients
Cream Cheese Crepe With Mango & Peach Sauce for 1
10 ingredients
Black Bean Soup
16 ingredients
Cotelettes d'Agneau au Romarin (Lamb steaks with rosemary)
9 ingredients