Low-Fat Muffins

8 ingredients
5 steps

Ingredients

  • 3 egg whites
  • 1 tsp. vanilla
  • 1/2 c. sugar
  • 1/4 c. oil
  • 1 c. skim milk
  • 2 2/3 c. flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    Stir just until mixed.
  2. 2
    Add either pineapple (drained) or blueberries, apples (chopped) or cranberries.
  3. 3
    Put sugar and cinnamon on top.
  4. 4
    Bake in a 375° oven for 20 to 22 minutes. Makes 12 muffins.
  5. 5
    Contains 110 calories and 3 fat grams.

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