Low-Fat Pancakes

7 ingredients
3 steps

Ingredients

  • 2 eggs
  • 2 c. flour
  • 1 3/4 c. nonfat milk
  • 2 tsp. vanilla (optional)
  • 2 Tbsp. sugar (optional)
  • 2 Tbsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    Beat eggs until fluffy; beat in remaining ingredients until smooth.
  2. 2
    Spray pan with Pam and cook to desired doneness.
  3. 3
    More milk may be added for thinner pancake batter.

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