Lower carb pancakes.

Name: Lower carb pancakes.
Ingredients: 12 oz cream cheese; 1 tsp vanilla; 3 packages stevia; 3 large eggs; 1/2 tbsp flour; 1/2 tbsp baking powder; 1/4 cup wheat bran; 4 tbsp melted butter

8 ingredients

16 steps

Ingredients

12 oz cream cheese
1 tsp vanilla
3 packages stevia
3 large eggs
1/2 tbsp flour
1/2 tbsp baking powder
1/4 cup wheat bran
4 tbsp melted butter

Directions

1

Preheat griddle to 350
2

In a large mixing bowl add 12 oz of cream cheese , stevia in the raw, vanilla.
3

Mix cream cheese adding 1 egg at a time slowly until batter is smooth.
4

(Some lumps are ok)
5

Add wheat bran, baking powder, flour.
6

Mix well
7

Mix the melted butter in the batter right before cooking.
8

Let the batter sit for 5 mins.
9

It will thicken making fluffier pancakes.
10

Apply cooking spray to griddle.
11

Pout batter on griddle.
12

Use a 1/4 cup measuring cup.
13

Cook 1 to 3 minutes until edges are slightly firm.
14

Then flip the pancake cook the other side until golden brown.
15

Enjoy.
16

Thank you for trying my recipe