Lulu Kabobs

Name: Lulu Kabobs
Ingredients: kabobs; 1 pound ground lamb; 2 tablespoons tomato paste; 2-3 garlic cloves, minced; 1/4 cup fresh parsley, chopped; 1/2 teaspoon allspice, freshly ground; accompaniments; pita bread; Greek yogurt (full fat); chopped cucumbers; chopped red onion; chopped tomatoes; fresh dill or parsley, chopped; any pickled veggies

14 ingredients

5 steps

Ingredients

kabobs
1 pound ground lamb
2 tablespoons tomato paste
2-3 garlic cloves, minced
1/4 cup fresh parsley, chopped
1/2 teaspoon allspice, freshly ground
accompaniments
pita bread
Greek yogurt (full fat)
chopped cucumbers
chopped red onion
chopped tomatoes
fresh dill or parsley, chopped
any pickled veggies

Directions

1

Blend together all ingredients except for lamb.
2

Gently fold in lamb to the mixture, adding salt and pepper to taste.
3

Shape into oblong balls, sort of egg-shaped but bigger (so it fits nicely tucked into pita bread).
4

Broil or grill for about 7-8 minutes per side.
5

Serve in pita bread with yogurt, assorted veggies, pickles, and herbs.