Lunch For A Bunch

Directions

1. 1
   Prepare roll mix according to package directions.
2. 2
   When ready to shape, on a well floured surface, knead the dough about 10 times.
3. 3
   Roll dough to form rectangles about 12 x 18 inches.
4. 4
   Mix 1 teaspoon dressing mix with butter; spread on dough.
5. 5
   Sprinkle on cheese and place ham slices on cheese.
6. 6
   Use the longer side and roll up, jelly roll fashion.
7. 7
   Pinch the raw edges into the dough and form a big circle (zero) on a greased pizza pan.
8. 8
   Pinch ends together.
9. 9
   Cover; let rise until double in size (about 45 to 60 minutes).
10. 10
    Slit top using kitchen shears every 3 inches.
11. 11
    Bake in a 325° oven for 40 to 50 minutes, or until top is golden brown. Cool on rack completely.