Luscious Fudge

9 ingredients
9 steps

Ingredients

  • 4 cups sugar
  • 1 cup whole milk
  • 1 teaspoon vanilla
  • 1 cup butter (not margarine)
  • 2 14 cups miniature marshmallows
  • 12 ounces semi-sweet chocolate chips
  • 1 12 ounces milk chocolate chips
  • 2 ounces unsweetened chocolate, cut up
  • 1 cup chopped pecans (optional)

Directions

  1. 1
    In large pot, mix together sugar, milk, vanilla and butter.
  2. 2
    Bring to boil and boil for 2 minutes.
  3. 3
    Turn off heat, but leave pot on burner.
  4. 4
    Add marshmallows and stir until melted.
  5. 5
    Add each type of chocolate separately.
  6. 6
    Stir until melted.
  7. 7
    Add nuts, if desired, and stir to incorporate.
  8. 8
    Pour fudge into buttered 9x13 inch pan.
  9. 9
    Let fudge set before cutting.

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