Luscious Lemon Bars

6 ingredients
5 steps

Ingredients

  • 1 c. all-purpose flour
  • 1/3 c. plus 1 Tbsp. confectioners sugar
  • 1/2 c. butter or margarine
  • 4 large eggs
  • 3/4 c. granulated sugar
  • 1/2 c. thawed frozen bottled lemon juice from concentrate

Directions

  1. 1
    Mix flour and 1/3 cup confectioners sugar in a medium size bowl.
  2. 2
    Cut in butter until mixture resembles small peas.
  3. 3
    Mixture will be dry and crumbly.
  4. 4
    Press in bottom of ungreased 9-inch baking pan.
  5. 5
    Bake in preheated 350° oven for 15 minutes, or until lightly golden.

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