Luscious Lemon Bars

8 ingredients
8 steps

Ingredients

  • 1 c. all-purpose flour, sifted
  • 1/4 c. confectioners sugar
  • 1/2 c. butter, chilled
  • 2 Tbsp. flour
  • 3 eggs, well beaten
  • 1 c. sugar
  • 1/2 tsp. baking powder
  • 1/2 c. lemon juice (unstrained)

Directions

  1. 1
    Blend the 1 cup flour and confectioners sugar in a bowl.
  2. 2
    Cut in the butter until blended.
  3. 3
    Firmly and evenly press into an ungreased 9 x 9 x 2-inch pan.
  4. 4
    Bake at 350° for 15 minutes. Meanwhile, combine sugar, 2 tablespoons flour and baking powder. Blend into beaten eggs, along with lemon juice.
  5. 5
    Pour mixture over crust.
  6. 6
    Return to oven and bake 25 minutes.
  7. 7
    Remove to wire rack and cool.
  8. 8
    Glaze with a thin confectioners sugar icing.

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