Luxury Loaf

Name: Luxury Loaf
Ingredients: 1 cup margarine; 1 cup white sugar; 5 eggs; 1 teaspoon vanilla extract; 1 tablespoon grated orange zest; 1/4 cup orange juice; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/4 teaspoon ground nutmeg; 4 (1 ounce) squares semisweet chocolate, grated; 1/3 cup chopped walnuts

12 ingredients

4 steps

Ingredients

1 cup margarine
1 cup white sugar
5 eggs
1 teaspoon vanilla extract
1 tablespoon grated orange zest
1/4 cup orange juice
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
4 (1 ounce) squares semisweet chocolate, grated
1/3 cup chopped walnuts

Directions

1

Preheat oven to 325 degrees F (165 degrees C). Grease one 9x5x3 inch loaf pan.
2

Cream butter and sugar together until fluffy. Beat in eggs one at a time, beating well after each addition. Stir in vanilla, orange rind and juice.
3

In another bowl, put flour, baking powder, salt, and nutmeg. Stir in grated chocolate and nuts. Pour into first bowl. Stir all together until moistened. Spoon into a greased 9x5x3 inch loaf pan.
4

Bake in 325 degree F (165 degree C) oven for 1 hour and 15 minutes until a toothpick inserted in center comes out clean. Let stand 10 minutes. Remove loaf from pan to cool on cake rack. Wrap.