Mac And Cheese

5 ingredients
8 steps

Ingredients

  • 1 (16 oz.) pkg. elbow macaroni
  • 2 lb. loaf Velveeta cheese
  • 1/2 c. milk
  • salt
  • pepper

Directions

  1. 1
    Boil macaroni until tender; drain.
  2. 2
    Cover bottom of casserole dish with slices of cheese.
  3. 3
    Cover with a layer of macaroni, salt and pepper.
  4. 4
    Layer this way until full.
  5. 5
    Add milk.
  6. 6
    Cover.
  7. 7
    Bake in a 350° oven for 30 minutes.
  8. 8
    Stir contents at 15 minute mark.

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