Macadamia Nut Brownies

Directions

1. 1
   Preheat oven to 350.
2. 2
   Grease and flour a 9x7 pan.
3. 3
   In a small bowl combine flour, salt and baking soda, set aside.
4. 4
   On a low heat setting melt butter completely, then add cocoa.
5. 5
   When combined and has a smooth texture remove from heat.
6. 6
   In a large bowl combine sugar, eggs and vanilla, then add the cocoa and butter mixture.
7. 7
   Mix until smooth.
8. 8
   Sift the flour, salt and baking soda slowly into the batter, beat until smooth.
9. 9
   Add Macadamia nuts if desired.
10. 10
    Pour into pan and bake immediately.
11. 11
    Bake for 40-50 minutes or until a toothpick stuck in the center comes out clean.