Macadamia White Chocolate Muffins

9 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 1/2 c. dark brown sugar
  • 2 tsp. baking powder
  • 1 c. milk at room temperature
  • 8 Tbsp. unsalted butter, melted and cooled
  • 1 egg, slightly beaten
  • 2 tsp. vanilla
  • 1 3/4 c. white chocolate chips
  • 3 1/2 oz. (3/4 c.) chopped Macadamia nuts

Directions

  1. 1
    Mix flour, brown sugar and baking powder.
  2. 2
    In separate bowl, combine milk, butter and egg.
  3. 3
    Make a well in flour and stir in liquid.
  4. 4
    Add chips and nuts.
  5. 5
    Pour into greased muffin tins.
  6. 6
    Bake at 400° for 20 minutes.

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