Macaroni And Cheese

7 ingredients
1 steps

Ingredients

  • 2/3 c. raw macaroni
  • 1/2 lb. medium sharp cheese
  • 2 c. milk
  • 2 eggs
  • 1/2 stick margarine
  • 1 Tbsp. flour, slightly heaped
  • salt and pepper to taste

Directions

  1. 1
    ["Cook macaroni in 4 cups boiling salted water.", "Stir often to prevent sticking.", "When tender, add cheese and margarine to drained macaroni.", "Beat eggs well; add milk and flour, using a wire whisk to dissolve lumps.", "Put macaroni mixture in a greased casserole dish.", "Pour milk and egg mixture over macaroni.", "Bake at 400\u00b0 until \"set\"" and slightly browned on top.""]"

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