Macaroni And Cheese

6 ingredients
5 steps

Ingredients

  • 1 box (small) macaroni
  • 1 lb. sharp cheese (white works best), cubed
  • 1 sleeve soda crackers, crushed
  • 2 to 4 Tbsp. melted butter
  • milk (see directions)
  • salt and pepper to taste

Directions

  1. 1
    Cook macaroni according to package directions.
  2. 2
    Put in casserole dish with cubed cheese and all but approximately 1 cup crushed crackers.
  3. 3
    Pour milk over all so ingredients are approximately 3/4 covered.
  4. 4
    Season to taste with salt and pepper and top with remaining crackers mixed with melted butter.
  5. 5
    Cover casserole and bake at 375° for 1 hour and uncovered approximately 1 hour.

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